Our Yellow Corn

IXH Trading exports Russian ,Ukrainian, Argentina and Brazil Yellow Corn to many countries of the world, especially Africa.

         Nutritional Value for Humans

Yellow corn is a nutritious grain that provides several essential nutrients:

• Carbohydrates: Yellow corn is a rich source of carbohydrates, which are the primary source of energy for the body.

• Fiber: It contains dietary fiber, which aids in digestion and helps prevent constipation.

         Vitamins:

• Vitamin A: Yellow corn is high in carotenoids, particularly beta-carotene, which the body converts into vitamin A. Vitamin A is crucial for vision, immune function, and skin health.

• B Vitamins: It contains B vitamins like thiamine (B1), niacin (B3), and folate (B9), which are essential for energy production and various metabolic processes.

• Minerals: Corn provides minerals like magnesium, phosphorus, manganese, and iron, which are important for bone health, energy production, and oxygen transport.

• Antioxidants: The carotenoids in yellow corn also act as antioxidants, protecting cells from damage caused by free radicals. 

  Nutritional Value for Animals

Yellow corn is a key component in animal feed, particularly for livestock and poultry. It offers several nutritional benefits:

• Energy: The high carbohydrate content provides a significant source of energy, which is essential for growth and productivity in animals.

• Protein: While not as high in protein as some other feed ingredients, corn still provides a moderate amount of protein necessary for muscle development and repair.

• Digestibility: Corn is easily digestible for most animals, making it an efficient feed option.

• Fats: It contains small amounts of fats, which contribute to overall energy intake.

Yellow Corn trading

        Uses and Benefits

Food Products:

• Whole Corn: Consumed as fresh corn on the cob, corn kernels, and cornmeal.

• Processed Foods: Used in products like cornflakes, popcorn, tortillas, corn chips, and cornbread.

• Sweeteners: High-fructose corn syrup (HFCS) is widely used as a sweetener in beverages and processed foods.

Animal Feed:

Yellow corn is a primary ingredient in livestock and poultry feed due to its high energy content and digestibility.It supports growth, milk production, and egg laying in animals.

Industrial Uses:

• Biofuel: Corn is a major source of ethanol, a renewable fuel used in gasoline blends.

• Starch Production: Cornstarch is used in various industrial applications, including food processing, paper manufacturing, and adhesives.

• Biodegradable Plastics: Corn-derived materials are used to produce eco-friendly plastics and packaging materials.

Health Benefits:

• Digestive Health: The fiber content in corn supports healthy digestion and prevents constipation.

• Eye Health: The carotenoids, particularly lutein and zeaxanthin, contribute to eye health and may reduce the risk of age-related macular degeneration.

• Immune Support: The vitamins and antioxidants in corn help strengthen the immune system.

Yellow corn is a vital crop with diverse applications in human food, animal feed, and industry. Its rich nutritional profile provides essential nutrients and health benefits for both humans and animals, making it a crucial component of diets worldwide.